Cream Of Mushroom Rice In Rice Cooker

This rice cooker Cream Of Mushroom Rice is made with mushrooms, green beans, onion, garlic salt, cream of mushroom soup, and rice, and takes around 35 minutes to prepare and cook serving 6 people. Pair your Cream Of Mushroom Rice with Steamed Brussels Sprouts, Creamy Green Beans, Southern Cornbread Dressing, and Steamed Vegetables.

To cook this Cream Of Mushroom Rice in your rice cooker, combine mushrooms, beans, onion, and seasonings. Mix soup with broth, add rice, and cook. Stir in cheese and chicken if desired. Simple, delicious, and perfect for any rice cooker.

No matter which brand you choose, whether it’s Hamilton, Toastmaster, or Dash Mini Rice Cooker, you can always have fun creating tasty dishes like Steamed Salmon, Pinto Beans, Chicken Breast, and plenty of other satisfying meals.

Rice Cooker Cream Of Mushroom Rice Ingredients

• 8 oz mushrooms (baby Bellas recommended), quartered
• 1/2 lb green beans, ends cut off and beans cut in half
• 1/2 onion, diced
• 1 tsp garlic salt
• Salt and pepper to taste
• 1 can cream of mushroom soup (condensed, not low fat)
• 2.5 cups broth (beef, chicken, or vegetable for a vegetarian dish)
• 1 cup long-grain white rice (not instant), uncooked
• 3/4 cup cheese, shredded (optional)
• 1 cup chicken, precooked and diced (optional)

How To Make Cream Of Mushroom Rice In Rice Cooker

1. Prepare the Ingredients: In your rice cooker, combine the quartered mushrooms, prepared green beans, diced onion, garlic salt, and a pinch of salt and pepper.
2. Mix Soup and Broth: In a separate bowl, whisk together the can of cream of mushroom soup with the broth or water. Pour this mixture into the rice cooker.
3. Add Rice: Sprinkle the uncooked rice over the top of the other ingredients in the rice cooker. Do not stir. Gently press the rice down so it’s submerged in the liquid.
4. Cook the Rice: Set your rice cooker to the standard cooking setting for white rice. The cooking time will vary depending on your rice cooker model, but it typically takes around 20 minutes.
5. Final Touches: Once the rice cooker indicates that cooking is complete, stir the contents. If you’re adding cheese, sprinkle it in now and stir so it melts. If adding precooked diced chicken, add it now, stir, and let it heat through for a few minutes.
6. Serve: Enjoy this dish as a main course or as a side dish with a protein of your choice.

Recipe Tips

1. Rice Selection: Use long-grain white rice for the best texture. Avoid using instant rice as it cooks differently and might become mushy.
2. Liquid Ratio: Ensure the correct broth or water ratio to rice for the perfect consistency. The rice should be fully submerged.
3. Layering Ingredients: Layer the ingredients as instructed and avoid stirring after adding the rice. This helps in cooking the rice evenly.
4. Cooking Time: Adjust the cooking time based on your rice cooker model. Some cookers may take longer than others.
5. Resting Time: Allow the rice to rest for a few minutes after cooking. This helps in absorbing any excess moisture and makes the rice fluffier.
6. Stirring in Add-Ins: If adding cheese or chicken, stir them in at the end and let them heat through for a few minutes.

Recipe Variation

1. Mushroom and Asparagus Rice: Add chopped asparagus during the last 10 minutes of cooking for a fresh, springy twist.
2. Creamy Garlic Mushroom Rice: Increase the garlic and add a splash of white wine for a richer, more aromatic flavor.
3. Herb Infused Mushroom Rice: Stir in fresh herbs like thyme or parsley after cooking for a burst of freshness.
4. Spicy Mushroom Rice: Add red pepper flakes or diced jalapeños for a spicy kick.
5. Cheesy Broccoli Mushroom Rice: Include steamed broccoli florets and extra cheese for a creamy and nutritious variant.
6. Mushroom Rice Pilaf: Use a mixture of wild rice and basmati rice for a pilaf-style dish with varied textures.

Can I Use Different Types of Mushrooms for This Recipe?

Yes, you can use different types of mushrooms for this Cream Of Mushroom Rice recipe. While baby Bella mushrooms are suggested, you can also use white button mushrooms, shiitake, or a mix of wild mushrooms for varied flavors and textures. Each type of mushroom adds its unique taste, enhancing the overall richness of the dish.

How Can I Make This Dish Vegan?

To make this dish vegan, replace the cream of mushroom soup with a vegan alternative, such as a plant-based cream of mushroom soup. Also, use vegetable broth instead of chicken or beef broth. For the cheese, either omit it or use a vegan cheese substitute that melts well. If the original recipe includes chicken, you can omit it or substitute it with a plant-based protein like tofu or tempeh.

Can I Add Other Vegetables to the Dish?

Absolutely, you can add other vegetables to enhance the nutrition and taste. Consider vegetables like carrots, peas, bell peppers, or spinach. These can be added along with the green beans. This not only increases the nutritional value but also adds color and variety to the dish.

What To Serve With Cream Of Mushroom Rice

Pair and enjoy Cream Of Mushroom Rice with sides such as Easy Green Bean Casserole, Creamy Green Beans, Southern Cornbread Dressing, Broccoli Cheese and Rice Casserole, and Cheesy Zucchini and Rice Casserole to create a delicious and fulfilling meal.

How To Store Cream Of Mushroom Rice

In The Fridge:

To keep your Cream of Mushroom Rice fresh, you should put it in a sealed container and keep it in the fridge once it has cooled down. This will help it stay tasty and good for about 3 to 4 days.

In The Freezer:

To keep your Cream of Mushroom Rice fresh for a long time, put it in a container or bag that you can freeze. This will help it stay good for up to 2 months. When you want to enjoy it again, just thaw it in the refrigerator overnight before reheating.

How To Reheat Cream Of Mushroom Rice

When you reheat Cream of Mushroom Rice in the microwave, make sure to stir it every now and then. This will help heat it evenly until it’s as hot as you want it to be, while keeping its creamy texture and rich flavor intact.

Check out More Rice Cooker Recipes:

• Pineapple Rice In Rice Cooker
• Rice Cooker Chicken Noodle Soup
• Rice Cooker Butternut Squash Risotto